sandwich SPECIAL

herb-roasted chicken, swiss, pickled figs and whole grain mustard, as a panino

salad special

house-cured ham, pickled beets, queso fresco, avocado and pepitas, on romaine with champagne vinaigrette

daiLY SIDE salad

kale tahini salad

w/ carrots, cabbage and chickpeas

chicken SALAD

cranberry chicken

w/ lemon zest + pecans

DAILY SOUP 1 

lentil w/ gremolata

(gf, vegan)

DAILY SOUP 2

onion soup w/ cheesy croutons