will return Jan. 5
creamy pasta salad, beet slaw, avocado, and pepitas, on romaine with champagne vinaigrette
pasta salad
w/ pickles, celery, red onion, parsley, hard-boiled egg, sour cream and dijon
w/ lemon zest + pistachios
lentil
(gf, vegan)
mushroom strogonoff
SANDWICHES
SALADS
~ SERVED ON ROMAINE HEARTS WITH OLIVE OIL AND CHAMPAGNE VINEGAR ~
~ SERVED w/ HARD-BOILDED EGG, AVOCADO + SUNFLOWER SEEDS ~
SOUPS
DRINKS + DESSERTS