pulled pork, calabrian chile mayo, pickles, and sliced mozzarella, as a panino
genoa salami, roasted cauliflower, roasted potatoes, chopped almonds, gorgonzola, golden raisins and castelvetrano olives on romaine with champagne vinaigrette
pea salad
w/ yorgurt, turmeric, almonds and red onion
w/ lemon zest + pistachios
cashew corn chowder
(gf, vegan)
shrimp bisque
(gf)
SANDWICHES
SALADS
~ SERVED ON ROMAINE HEARTS WITH OLIVE OIL AND CHAMPAGNE VINEGAR ~
~ SERVED w/ HARD-BOILDED EGG, AVOCADO + SUNFLOWER SEEDS ~
SOUPS
DRINKS + DESSERTS